Nutrition - Nosh

Allergen Information

CHICKEN THAI GREEN CURRY WITH VEG SERVED WITH JASMINE RICE

INGREDIENTS: Rice, Chicken, Coconut Milk Canned (Tree nuts), Bamboo Shoots, Red Peppers, Green Beans, Aubergines, Carrots, Green Curry Paste [Ingredients: Dried Red Chilli (20.5%), Lemon Grass (20%), Shallot (16.5%), Salt (13.5%), Garlic (12%), Galangal (7%), Mung Bean (4%), Shrimp (Crustaceans) Paste (Shrimp (Crustaceans) (83%), Salt (17%)) (2.5%), Kaffir Lime Peel (1.5%), Coriander Seed (1.5%), Cumin (0.5%), Pepper (0.5%)], Sugar, Vegetable Oil, Red Chilli Peppers, Fish Sauce.

ALLERGY ADVICE: For allergens, see ingredients in Bold and below.

Crustaceans
FISH

SPAGHETTI BOLOGNESE SERVED WITH FRESH PASTA, BEEF MINCE AND BASIL

INGREDIENTS : Pasta (Wheat, Gluten), Extra Lean Beef, Passata, Onions, Beef Stock Cube (Wheat, Gluten, Celery), Dried Mixed Herbs, Olive Oil, Salt, Black Pepper.

ALLERGY ADVICE: For allergens, see ingredients in Bold and below.

WHEAT
CELERY
GLUTEN

Beef in black bean sauce and mixed veg served with rice

INGREDIENTS : Beef, Basmatti Rice, Mixed Bell Peppers, Red Chilli, Corn Flour, Red Onions, Black Beans, Oyster Sauce (Wheat, Gluten, Molluscs), Dark Soy Sauce 150ml [Water, Soy Sauce Extract (22%, Water, Soybean, Salt, Wheat Flour), Sugar, Salt, Colour - Plain Caramel, Acidity Regulators - Lactic Acid, Citric Acid, Preservative - Potassium Sorbate], Ground Black Pepper.

ALLERGY ADVICE: For allergens, see ingredients in Bold. This product may also contain traces of Sulphites.

SOYA
MOLLUSCS
GLUTEN

sweet and sour tofu with mixed veg and served with rice

INGREDIENTS: Rice, Tofu (Soya, Sulphites), Sweet And Sour Sauce, Red Peppers, Green Peppers, Onions, Pineapple

ALLERGY ADVICE: For allergens, see ingredients in Bold. This product may also contain traces of Gluten, Celery, Sesame.

SOYA
SULPHATES

Smokey bbq chicken and mixed peppers served with rice

INGREDIENTS: Rice, Boneless Chicken Thighs 500G, Passata, Mixed Bell Peppers, Honey, Soy Sauce (Wheat, Gluten), Onions, Chopped Red Chillies 190g [White Wine Vinegar (Sulphites), Dried Chillies], Paprika, Chilli Flakes, Ginger, Lemons.

ALLERGY ADVICE: For allergens, see ingredients in Bold and below.

WHEAT
FISH
GLUTEN

Chilli and basil chicken served with jasmine rice

INGREDIENTS : Rice, Chicken, Red Chilli Peppers, Bamboo Shoots, Vegetable Oil, Oyster Sauce (Gluten, Molluscs), Basil, Sugar, Garlic

ALLERGY ADVICE: For allergens, see ingredients in Bold. This product may also contain traces of Fish, Soya, Wheat.

Molluscs
GLUTEN

Peri-peri chicken and mixed veg served with rice

INGREDIENTS : Chicken, Rice, Passata, Olive Oil, Chilli Flakes, Chilli Powder, Paprika, Dried Mixed Herbs, Lime Juice, Garlic, Salt, Black Pepper

ALLERGY ADVICE: For allergens, see ingredients in Bold.

SOYA
MOLLUSCS
GLUTEN

beef massaman curry served with rice

INGREDIENTS : Rice, Beef, Light Coconut Milk, Potatoes, Carrots, Onions, Curry Paste (Mustard), Sugar, Fish Sauce, Tamarind, Salt

ALLERGY ADVICE: For allergens, see ingredients in Bold. This product may also contain traces of Sulphites, Wheat.

MUSTARD FISH GLUTEN

vegetable THAI red CURRY WITH courgette potatoes and SERVED WITH RICE

INGREDIENTS : Rice, Potatoes, Mixed Bell Peppers, Carrots, Courgettes, Green Beans, Coconut Milk Canned (Tree nuts), Bamboo Shoots, Red Curry Paste [Ingredients: Chili (27%), Garlic (15%), Lemongrass (13%), Salt (12%), Shallot (12%), Kaffirlime Peel (8%), Galangal (8%) And Shrimp (Crustaceans) Paste (5%), Soy Sauce (Wheat, Gluten), Salt.

ALLERGY ADVICE: For allergens, see ingredients in Bold and below.

NUTS
Crustaceans

stir-fried chicken and mixed veg served with rice

INGREDIENTS : Rice, Chicken, Green Beans, Carrots, Peas, Broccoli, Sugar, Soy Sauce (Wheat, Gluten), Sesame Oil, Black Pepper ALLERGY ADVICE: For allergens, see ingredients in Bold.

WHEAT SOYA GLUTEN

SESAME